Lipid peroxidation-derived cellular damage has been related to normal cellular aging and various age-related degenerative diseases. Tissues containing large numbers of postmitotic cells, as in the brain, skeletal muscles, or heart, are particularly at risk for age-related deterioration in function by lipid peroxidation products. The initiation of lipid peroxidation also requires the generation of oxygen-derived free radicals and the presence of polyunsaturated fatty acids. The outer retina is exposed to light in an oxygen-rich environment, and unsaturated fatty acids are present in high concentrations in the photoreceptor membranes of the retina.
24 Accordingly, evidence for light-induced lipid peroxidation reactions in the retina has been reported in several studies.
25 26 27 Exposure to intense light is thought to acutely induce retinal damage by generating the production of high doses of lipid peroxidation-derived DNA-reactive aldehydes that trigger photoreceptor cell apoptosis.
16 Besides forming DNA lesions, the reactive aldehydes resulting from lipid peroxidation are also capable of easily forming protein adducts.
14 27 However, if such protein damage occurs in the photoreceptor outer region, the permanent renewal of the outer segments will clear away and replace the damaged proteins. Thus, persistent damage of the retinal outer region by such protein modifications appears unlikely. The retinal pigment epithelium, which has to phagocytose and degrade all material shed from the photoreceptor outer region, may be affected by damaged POS proteins. In vitro studies suggest that proteins adducted with lipid peroxidation-derived aldehydes have reduced susceptibility to proteolysis by α-chymotrypsin.
28 The degree of protein modification used in this study corresponds to the range of in vivo carbonyl modification detected in aged human erythrocytes.
29 Quantification of carbonylation of human POS has not been accomplished yet, but is also considered to be relatively high. Thus, the degree of modification used in our study was chosen after the preceding investigations.
28 29 Our results in testing the proteolytic activity of isolated lysosomal fractions from RPE cells indicated that MDA- or HNE-modified POS proteins are also stabilized toward hydrolytic attack by lysosomal proteinases. Because endoproteinases, in particular the cathepsins D, B, L, and H, are initially necessary to cleave proteins into TCA-soluble fragments,
30 these results suggest that lipid peroxidation-modified POS proteins are at least partially stabilized toward cathepsin-mediated proteolysis. A similar mechanism has been suggested as a cause of oxidized low-density lipoprotein accumulation within macrophages.
31 In our experiments, cultured RPE cells were fed with POS for 24 hours, and degradation rates for MDA- or HNE-modified POS proteins were only 30% compared with unmodified POS. The presence of ammonium chloride, a blocker of intralysosomal proteolysis,
32 completely abolishes degradation of normal as well as modified POS, which indicates that the lysosomal compartment is the exclusive site of POS degradation. Thus, in accordance with the results obtained with isolated lysosomes, also in intact cells, lipid peroxidation-modified POS proteins appear to be more resistant to intracellular proteolysis than do their normal counterparts.