Although lysosomal accumulation of CQ is required for CQ-induced vacuole formation and cell death (
Fig. 4), the downstream death mechanism is unclear. To address this, we first examined whether CQ-induced cell death occurred by so-called autophagic cell death. Although the definition of autophagic cell death is still a matter of some disagreement, the most widely used working criterion is the inhibition of cell death by various inhibitors of autophagy. Using this criterion, autophagic cell death did not seem to be responsible because 3-MA, a potent inhibitor of autophagy, failed to reduce CQ-induced cell death (
Fig. 9A). Instead, the inhibition of autophagy with 3-MA significantly potentiated CQ-induced cell death (
Fig. 9A), consistent with the interpretation that the blockade of autophagy contributes to cell death. We next examined whether CQ-induced cell death occurred by caspase-dependent apoptosis. Arguing against this possibility, the broad-spectrum caspase inhibitor z-VAD-FMK did not reduce CQ-induced cell death, but staurosporine, an apoptosis inducer, induced cell death (
Fig. 9B). Consistent with this, no activation of caspase-3 was detected by Western blot analyses or caspase-3 activity assays (
Figs. 9C,
9D). Lastly, we examined whether oxidative stress was the key mechanism of CQ-induced cell death. This was also unlikely because the antioxidants (NAC and Trolox [Hoffman-LaRoch]) failed to reduce cell death. However, H
2O
2-induced cell death was blocked by antioxidants (
Fig. 9E). Moreover, there was little increase in DCF fluorescence in CQ-treated cells (
Fig. 9F), indicating that ROS levels were largely unchanged. These negative results indicate that CQ-induced cell death may not occur by a single mechanism such as apoptosis, autophagic cell death, or oxidative injury. Instead, CQ-induced cell death may involve the accumulation of ubiquitinated proteins or severe lysosomal dysfunction, such as lysosomal membrane permeabilization.