The cornea is a multilayered tissue containing three distinct cellular layers, epithelium, stroma, and endothelium, and two membrane structures: Bowman's layer, separating the epithelium and stroma; and Descemet's membrane, separating the stroma from the endothelium. The major functions of the cornea are to protect the rest of the eye from environmental insults and to refract light.
Structural and biochemical changes have been noted in all layers of the cornea upon aging. The corneal epithelium becomes more permeable with age,
8 possibly due to alterations in the distribution of α6 and β4 integrins, transmembrane receptors that mediate the attachment between a cell and its surroundings.
9 Age-related alterations in the human (diurnal) cornea appear to involve cumulative, prolonged ultraviolet radiation exposure as well as stresses that are associated with aging per se. This leads to the generation of reactive oxygen species that, in turn, cause oxidative stress. Accordingly, it is not surprising that protein oxidation is a frequent insult to the cornea.
10 This involves advanced glycation–end products (AGEs) that form due to a nonenzymatic reaction between proteins and aldehydes and ketones, most of which are derived from sugars. Levels of AGEs increase upon aging in corneal collagen, lens, and probably all eye tissues
11 and may be further increased by diabetes or due to consuming high-glycemic index diets.
6,12–14 AGE-modified collagen may contribute to the increase in collagen fibrils and decreased corneal flexibility observed upon aging.
15,16 Age-related thickening of Bowman's layer and Descemet's membrane also involves post-synthetic modification.
17,18
Additional evidence of age-related oxidative damage derives from analyses of genetic material. Genomic and mitochondrial DNA are damaged with age and corneas from older donors show increased 8-OHdG, a marker of DNA oxidation, a consequence—at least in part—of the age-related compromise in DNA damage repair capacity.
19,20
Ascorbate and glutathione are important nonenzymatic antioxidants in the cornea. Ascorbate levels are significantly higher in the cornea than in the serum or aqueous humor.
21,22 Surprisingly, there is a trend toward increased ascorbate, glutathione peroxidase, and the antioxidant cytoglobin in aged human corneas.
21 However, there was a decrease in both mRNA and protein expression of superoxide dismutase-1 and γ-glutamyl–transpeptidase activity.
19,23 Similarly, in aged rabbit corneas, the levels of glutathione peroxidase, superoxide dismutase, and catalase were significantly decreased.
22 Because these antioxidant enzymes provide critical protection against oxidative stress, age-related losses in their activity would confer enhanced susceptibility to stress.
1,24–26
With mounting stress, it is not surprising that damaged proteins and other potentially harmful moieties also accumulate. Mutations also cause accumulation of abnormal proteins, many of which have been etiologically associated with disease. An example is optineurin. Although incompletely characterized at present, optineurin appears to have roles in apoptosis, inflammation, vasoconstriction, morphogenesis, membrane, and vesicle trafficking, as well as in transcription activation. Mutations in optineurin have been related to risk for glaucoma, and are also found in inclusions in patients with amyotrophic lateral sclerosis (ALS).
27,28 Such accumulation of altered proteins are thought to be exacerbated by insufficient proteolytic or other degradative capacity and etiologically related to many premature age-related diseases including Parkinson, Alzheimer, and ALS.
2,4,5,29,30
Corneal endothelial cells show increased expression of p21
cip1 and p16
INK4a31,32 and senescence-associated beta galactosidase
33 during aging, consistent with diminished proliferative capacity and cell density with age.
34 Since p21
cip1 is a substrate of the ubiquitin proteasome proteolytic pathway, it is possible that intracellular proteolytic capacities are compromised upon aging (see Age-Related Changes In Proteolytic Capacities During Aging In Cornea, Lens And Retina section).
Light coming from the cornea must pass through the fiber cells of the lens nucleus en route to the retina. Of all the tissues in the eye, it is probably easiest to recognize deficits in proteopoise in the lens. Fiber cells are functionally analogous to a fiber optic. When young, they are filled with a clear solution of native proteins. The lens is also equipped with very high levels of glutathione, ascorbate, and antioxidant enzymes.
1 However, upon aging and stress, these levels decline and the antioxidant enzymes are rendered less active. Consequently, proteins are gradually modified, often by oxidation, deamidations, racemizations, and they lyse or aggregate and precipitate.
1–3,6,7,24–26 In recent years, there has been increased interest in the damage that is caused by elevated levels of dietary sugars, or AGEs because elevations in intake of carbohydrates has recently been related to enhanced risk for cataract, AMD, cardiovascular disease, and diabetes.
12,35 The rates of accumulation of many of these post-synthetic alterations appear to accelerate upon aging (
Figs. 1,
2).
The retina is composed of a myriad of cell types. They can be very roughly divided into neural retina, RPE, and the choroidal vessels that feed the rear of the retina. The choroidal vessels at the rear of the eye supply nutrients and oxygen to the outer layer of the retina, and actively transport waste away from the retina. Clearly, they are essential for maintaining retinal health, but upon aging, they are partially lost in humans.
36,37 In contrast with thinning in humans, in mice there is evidence of increased choroidal thickness upon aging.
38 Retinal pigmented epithelial cells and photoreceptors are also lost, particularly in AMD.
Multiple studies have identified oxidative stress as an etiologic factor in AMD.
39–41 The retina a fertile environment for oxidative stress. This is due to the presence of two blood supplies, the highly oxygenated environment, along with the presence of high levels of photosensitizers and readily oxidizable lipid, protein and carbohydrate substrates. This is exacerbated by a huge proteolytic burden, particularly in the RPE, due to the requirement to degrade the tips of photoreceptor outer segments that are shed nightly. Oxidative stress is indicated by the contents of basal laminar deposits and drusen that herald the onset of AMD and by the marked increase in risk for AMD in smokers. Additionally, Handa and colleagues found evidence of AGE modification of choroidal proteins in an aged donor, who exhibited no age related eye disease,
42,43 and this was expanded by observations of elevated levels of AGEs and harbingers of AMD in older animals that consumed higher glycemic index diets.
44 Importantly, we find a systemic burden indicated by the higher levels of AGEs throughout the eye and many bodily tissues of mice that consumed higher GI diets.
12 Emphasizing that this is a diet GI-AMD risk relationship, there is increased risk for each category of AMD in people who consume the highest GI diets.
45 Since people who consume higher GI diets are at increased risk of AMD, as well as cardiovascular disease and diabetes, it is likely that the accumulation of AGEs and disease are mechanistically linked and that treatments for one malady may bear benefits for other etiologically linked debilities.
46 Importantly, findings from the Age-Related Eye Diseases Study 2 indicate that intake of elevated levels of vitamins C and E as well as zinc and lutein confer some protection against progress of intermediate to advanced AMD.
47 Clearly, it would be of greatest interest to find the means to avoid onset of AMD.
Genetic variations in complement factor H confer major risk for AMD, but the mechanism is unknown. The hypothesis that oxidative stress or its sequelae are involved in risk for AMD was corroborated by Weismann's recent observation that mutant complement factor H cannot detoxify lipid oxidation products as effectively as the normal protein.
48 This is the first mechanistic link between robust epidemiologic associations regarding risk for AMD and the multiple studies that have associated genetic mutations, particularly genes that regulate immune and inflammatory responses, with risk for AMD.
49,50 The relationship between inflammation and risk for AMD is also supported by observations of increased numbers of macrophages in the choroid of aged mice,
38 as well as increased levels of prostaglandin, PGE2, and its receptor PGE2-EP2 in the choroid of aged rats.
51 The age-altered cytokine profiles and macrophage responses to retinal laser insult
52 inform about new targets for therapy.