Tear lipid extracts and standard solutions of cholesterol and
D 6-cholesterol were loaded onto sealed melting-point tubes (11 mm long) and subjected to full-scan DI/EI-MS (
m/z 40–600) with the probe temperature ramped from 40°C to 250°C at 80°C/min. Mass spectra for the diagnostic region (
m/z 345–400) are shown in
Figure 1. For cholesterol, four prominent and diagnostic ions were detected, the cholesterol molecular ion M
•+ (
m/z 386) and fragment ions at [M-15]
+ (
m/z 371), [M-18]
•+ (
m/z 368), and [M-33]
+ (
m/z 353), due to the loss of a methyl group, water, and a combined loss of water and a methyl group, respectively (
Fig. 1A). Over the same mass range,
D 6-cholesterol shows the four corresponding
D 6-enriched ions (
Fig. 1B). The DI/EI-MS spectrum of tear lipid extracts (
Fig. 1C) shows the ions detected over the same mass range and temperature range. While the major ions observed in the spectrum derived from the tear extract correspond to those of cholesterol (i.e.,
m/z 353, 368, 371, and 386), the ion abundance ratios differ from those of authentic cholesterol (cf.
Fig. 1A), thus suggesting a contribution from other, related molecular species. Cholesterol esters are known to be an abundant component of the tear lipid layer. The DI/EI-MS spectrum of a standard cholesteryl oleate (CE 18:1) sample recorded over the same mass range is shown in
Figure 1D, revealing an abundant ion at
m/z 368 but little or no contributions to the
m/z 371 or 386 mass channels indicative of free cholesterol. Mass spectra were obtained for authentic samples of two other cholesterol esters representing both short-chain (CE 13:0) and long-chain variants (CE 22:1), and these also showed an abundant ion at
m/z 368 (data not shown). The abundance of the
m/z 368 ion in the spectrum of the authentic cholesterol esters suggests that these lipids may be contributing to the tear-extract spectrum shown in
Figure 1C.