Membrane permeability of the CV-CERT was examined using a membrane permeability testing device (Permcell; Vidrex Co., Ltd., Kaho-gun, Japan) and compared with that of CA-CV. The permeability testing device (Vidrex Co., Ltd.) comprised two chambers. Either CA-CV or CV-CERT was placed between the two chambers. Four CA-CVs and three CV-CERTs were tested. One chamber contained 30% FBS with PBS and the other chamber contained only PBS. The permeability testing device (Vidrex Co., Ltd.) was placed at room temperature and a microstirrer was used. Samples of 100 μL were obtained from each chamber at several time points: 1 hour, 1, 3, and 5 days. Samples obtained from the PBS chamber were preserved in a freezer at −80°C until all samplings were complete. The samples were used for SDS-PAGE and a bicinchoninic acid (BCA) assay. The FBS chamber was sampled to adjust the liquid volume, but these samples were not used for testing. After thawing, 35 μL of each sample was used for SDS-PAGE. Sample buffer (NuPAGE LDS; Life Technologies, Carlsbad, CA, USA), precast gel (Mini-PROTEAN TGX; Bio-Rad Laboratories, Inc., Hercules, CA, USA), and 10× Tris/glycine/SDS buffer (Bio-Rad Laboratories, Inc.) were used for the electrophoresis. The gel was silver-stained using a commercial stain kit (Silver Stain II Kit; Wako Pure Chemical Industries, Ltd., Osaka, Japan), following the manufacturer's instructions. Ten microliters of the thawed samples were used for the BCA assay to measure the total protein concentration in each sample. A BCA protein assay kit (Thermo Fisher Scientific, Inc., Hanover Park, IL, USA) was used according to the manufacturer's instructions. Absorbance at 560 nm was measured using a multilabel plate reader (ARVO; PerkinElmer, Tokyo, Japan). Based on the absorption spectra, the protein concentration in each sample was calculated. Protein permeability was calculated by dividing the measured protein concentration by the protein concentration in 30% FBS.