The dominant serum carotenoids of normal rhesus monkeys fed the stock diet in this colony were the macular xanthophylls L and Z. The serum L concentration in monkeys fed the stock diet (n = 17) was 0.074 ± 0.009 μmol/L (mean ± SEM), all in the trans form. Their serum Z concentration was 0.081 ± 0.007 μmol/L for Z, of which 0.058 ± 0.009 μmol/L (72%) was in the all-trans form and 0.023 ± 0.004 μmol/L (28%) was cis Z. The serum of the stock diet animals also contained low levels of β-carotene (0.011 ± 0.004 μmol/L) and lycopene (0.034 ± 0.006 μmol/L).
In contrast, monkeys fed the semipurified diets had no measurable serum L or Z before supplementation. The only carotenoid detected in the serum of the xanthophyll-free animals was lycopene (<0.070 μmol/L). When these animals began receiving L or Z supplements, their serum xanthophyll concentrations rose rapidly in the first 4 weeks, with L reaching a mean of 1.14 μmol/L (range, 0.53–1.85) in the L-fed group and total Z reaching 0.65 μmol/L (range, 0.19–1.43) in the Z-fed group by 4 weeks
(Fig. 2) . Serum xanthophyll levels in the supplemented animals exceeded the levels in monkeys fed stock diets by 2 weeks of supplementation and thereafter were approximately 10 times as high for L and 10 to 20 times as high for Z. Although mean levels in the L group were almost twice as high as in the Z group at 4 to 12 weeks, the difference was not statistically significant because of high interindividual variability (repeated measures ANOVA,
P = 0.12 for overall effect of diet and
P > 0.10 at each time point). In particular, higher means for L-fed animals during this period were due to very high levels in one or two animals per time point. Both the variability and the mean serum L concentrations in the L-fed group decreased after 12 weeks, and, from 16 weeks onward, total xanthophyll concentrations were similar in the two supplement groups
(Fig. 2) . Thus, repeated measures ANOVAs for serum total xanthophylls at all time points with data for all 12 animals (baseline and 4 through 24 weeks) and at all time points with data for 8 animals (baseline and 4 through 56 weeks) showed no significant effects of supplement type. There were also no significant effects of supplement duration, except that serum levels at all points from 4 weeks onward were greater than the presupplementation baseline (
P < 0.001), and there were no significant interactions between supplement type and duration (
P > 0.10).
ANOVAs, as described in the Methods section, demonstrated no effects on serum total xanthophylls of gender, n–3 fatty acid status, or the duration of 7 d/wk supplements (all P > 0.4) and no interactions of these variables with supplement type. There were also no significant correlations between age or body weight and serum xanthophyll levels (all P > 0.4, r2 < 0.1). It should be noted, however, that with these small samples sizes the power to detect such effects was limited. The only effect that approached significance was an effect of body weight on serum xanthophylls early in supplementation. When animals were divided into two weight categories, high and low, relative to mean normative values for each sex, those with higher body weights (four females, four males) had higher serum carotenoid levels during the first 12 weeks than those with lower weights (three females and one male). A three-way repeated-measures ANOVA (supplement × body weight category × time for 4, 8, and 12 weeks) showed trends toward differences for both the type of supplement (L greater than Z, P = 0.058) and for weight category (high greater than low, P = 0.065) but no interaction (P = 0.51). However, an ANCOVA, used to test the difference between the L- and Z-fed groups while controlling for effects of body weight, showed essentially identical results to those in a simple comparison between the two supplement groups (P = 0.124 and 0.120, respectively).
In the L-fed group, all the serum L was in the all-
trans form, and no Z was detected. In the Z group, approximately two thirds of serum Z was all-
trans and approximately one third was in the
cis form
(Fig. 3) , a ratio similar to that found in animals fed the stock diet. Thus, the proportion of the
cis form in the serum was considerably higher than the 10% present in the diet, as also found previously in squirrel and cynomolgus monkeys.
6 7
In addition to the dietary xanthophylls, small amounts of 3′didehydrolutein (DDL) were measured in the serum of some members of the Z-fed group. DDL is a variant of L in which the 3′ hydroxyl has been replaced by a keto group, and its occurrence in the blood of animals fed only Z was unexpected. However, the identification of DDL was confirmed by coelution with a known standard, comparison of absorption spectra with a known standard, and liquid chromatography-mass spectrometry (LC/MS; data not shown). The mean concentration of DDL was greatest at 2 weeks (28 ± 16 nmol/L) and averaged 16 nmol/L over the course of the study. The contribution of DDL to the total serum carotenoid content of these animals was small (<2%) except at 2 weeks (9%) when the levels of serum Z were the lowest.