The present study demonstrated that hyperosmolar tears within the ranges of osmolarity found in DE patients increase the sensitivity of the cold nociceptive (HT-CS + DS) neurons. And these nociceptors, which normally require more than 2°C cooling (average of 4–5°C cooling), are now activated by less than 1°C cooling of the corneal surface, thus providing the painful information to the brain and making it a possible neural mechanism underlying the cooling-induced discomfort and pain reported by DE patients. In patients without dry eye, there is no hyperosmolar stress on the ocular surface; thus, small amounts of cooling elicited by evaporation or environmental conditions would not be expected to elicit a sensation of discomfort. However, in patients with DED, the constitutive and prolonged hyperosmolar environment alters the threshold for stimulation of the cold-sensing nociceptors such that even relatively small amounts of evaporation during the interblink interval or environmental cooling will lead to ocular discomfort. Clinically, this heightened sensitivity of DED patients to a cooling and drying environment has been noted. The Ocular Surface Disease Index, a validated clinical instrument for DED assessment, has incorporated this finding by evaluating the discomfort patients experience in an air-conditioned room. The stimuli that exist in such an environmental condition are likely not simple; however, the potential sources include slight cooling of the ocular surface and a minor mechanical stimulus provided by blowing air over the eye. Whether or not this mechanical stimulus in other conditions, such as a windy day outdoors, is also a disturbing stimulus to the DE patients is not known. On the other hand, the ocular surface cooling in an open-air environment is a known source of discomfort for DE patients (copious tearing in a cold environment). Previous studies indicate the corneal sensitivity to be generally lowered (not enhanced) in DE patents, including the cooling sensation.
21 There are, however, significant numbers of studies
22–24 showing contrasting results (i.e., hyperesthesia of the cornea). The discrepancy has been attributed in part to the stages of DED.
25 It is also possible that for the slight cooling-induced pain to be experimentally measurable, tests must be administered at the time of their symptoms (i.e., when patients report the discomfort, or when presumably their tear hyperosmolarity is accentuated). It is important to note also that these studies used the sensory thresholds as a measure of sensitivity changes. It has been known for some time that the threshold changes are not a valid measure of
pain sensitivity.
26,27 The changes in cooling-induced or mechanically induced pain of the direct
scaling method, which represents a valid measure of pain,
27 in these patients are not known from these studies. In our study, not only the threshold change in neural activation was evident after the hyperosmolar stimuli (
Figs. 6A,
9B), but also the magnitudes of the response to slight cooling (2°C) were significantly altered (
Figs. 6B,
9D). This “emergence of the response” to approximately 1°C cooling was dramatic even after the lowest osmolarity tested (350 mOsm), a likely level to be found in DE patients.
28 It could be argued, nonetheless, that such a small change in magnitudes of response may not reach the central nervous system for the perception of this stimulus. However, it must be noted that many (perhaps hundreds of) inputs from single corneal primary afferents are expected to converge to excite central neurons.
29 Our findings, therefore, clearly indicate that a slight ocular cooling encountered in everyday life, a normally nonpainful stimulus, should elicit the pain sensation.