May 2003
Volume 44, Issue 13
Free
ARVO Annual Meeting Abstract  |   May 2003
Characterization of Oxidized Lens Proteins Cells Which Are Degraded by the Proteasome
Author Affiliations & Notes
  • F. Shang
    Human Nutrition Res Ctr Aging, Tufts University, Boston, MA, United States
  • M. Hobbs
    Human Nutrition Res Ctr Aging, Tufts University, Boston, MA, United States
  • A. Taylor
    Human Nutrition Res Ctr Aging, Tufts University, Boston, MA, United States
  • Footnotes
    Commercial Relationships  F. Shang, None; M. Hobbs, None; A. Taylor, None.
  • Footnotes
    Support  NIH grants EY11717,EY13250 and USDA contract 5000-052
Investigative Ophthalmology & Visual Science May 2003, Vol.44, 315. doi:
  • Views
  • Share
  • Tools
    • Alerts
      ×
      This feature is available to authenticated users only.
      Sign In or Create an Account ×
    • Get Citation

      F. Shang, M. Hobbs, A. Taylor; Characterization of Oxidized Lens Proteins Cells Which Are Degraded by the Proteasome . Invest. Ophthalmol. Vis. Sci. 2003;44(13):315.

      Download citation file:


      © ARVO (1962-2015); The Authors (2016-present)

      ×
  • Supplements
Abstract

Abstract: : Purpose: We previously demonstrated that oxidized proteins in lens epithelial cells(LEC) are degraded by the ubiquitin-proteasome pathway (UPP). The objective of this work is to characterize and identify the oxidatively damaged proteins which are degraded by theUPP. Methods: LEC in culture were exposed to mild oxidation (30-50 µM H2O2) for 4 h in the presence or absence of proteasome inhibitor. Proteins isolated from the cells were reacted with dinitrophenylhydrazine (DNPH) and separated by 2D-gels. The oxidized proteins were probed with antibodies to DNPH-derivatives. The carbonyl-containing proteins which were stabilized by proteasome inhibitor were further analyzed by LC-MS/MS. Results:In the absence of proteasome inhibitor, this mild oxidation only caused a marginal increase in levels of carbonyl-containing proteins in the cells. As shown previously, inhibition of the proteasome resulted in a dramatic increase in levels of carbonyl-containing proteins. 2D-gel Western blot analysis showed that some carbonyl-containing proteins were accumulated more than others in the presence of proteasome inhibitor. The apparent masses and pIs of the five most abundant carbonyl-containing proteins which were stabilized by proteasome inhibitor were 62 kDa/pI 4.5, 62 kDa/pI 5.3, 75 kDa/pI 5.0, 75 kDa/pI 5.5 and 92 kDa/pI 4.7, respectively. Preliminary MS analysis indicates that the 75 kDa/pI 5.0 protein is enolase, an enzyme involved in glycolysis. Conclusions: Most of the oxidized proteins in LEC are susceptible to UPP-mediated degradation, although some oxidized proteins are more susceptible than others. Identificating these proteins will allow us to further elucidate the protein quality control mechanism in the lens.

Keywords: oxidation/oxidative or free radical damage • proteolysis • enzymes/enzyme inhibitors 
×
×

This PDF is available to Subscribers Only

Sign in or purchase a subscription to access this content. ×

You must be signed into an individual account to use this feature.

×